McGee's Café and Bar
A long time local favorite, McGee's is now being visited by people from around the globe who travel here to enjoy authentic home Cajun cooking on the waters of the Atchafalaya.

Judged the best by people who know, we were awarded the “Best Boiled Crawfish” by the Tour de Crawfish 2004.

Our menu includes something for every taste, including Cajun staples such as alligator, crawfish etoufee, seafood gumbo, boiled crabs and fried shrimp.

Owner David Allemond has been a featured cook on Good Morning America, The Today Show, and The CBS Morning Show.

Our country store offers many artifacts from the Atchafalaya Basin, as well as souvenirs to document your trip to the heart of Cajun Country.

Check with us for special events, McGee's Café and Bar is a great place to listen to live music!

McGee's Café Menu

We, the Allemond Family, woufd like to say thanks and hope your meal was delicious.

Bite Size Catfish
Bite Size Alligator
Seafood Sampler
    Family Size
Seafood Gumbo cup
Stuffed Jalapeno Pepper
Stuffed Mushrooms
Sweet Dough Pies
(Crawfish or Shrimp)

House Salad with Ham
Grilled Chicken Salad
Grilled Shrimp Salad
Grilled Crawfish Salad
Grilled Alligator Salad
(1000 Isl., French, Italian, Ranch & Blue Cheese)

Etouffee & Gumbo
Seafood Gumbo
Shrimp Etouffee
Crawfish Etouffee

Steaks & Chicken
Hamburger Steak
    Served with French Fries & Green Salad
Grilled Chicken Plate
    Served with French Fries & Green Salad
Rib-eye Steak
    Gravy, Grilled Onions or Mushrooms Available
(Stuffed Baked Potato, French Bread, & Green Salad)

Fried Seafood
Stuffed Shrimp
Catfish Filet
(French Fries, Hush Puppy, & Green Salad)
Boiled Seafood:
(Mild, Hot,& X-Hot)
Crawfish, Shrimp, or Crab